NCVT Catering & Hospitality Assistant — Trade Info, Syllabus & Mock Test
The 1-year (1200 Hours) NCVT Catering & Hospitality Assistant is an official Non-Engineering CTS trade under the Tourism & Hospitality sector with NSQF Level 3.5 alignment (approved 2023) and a standard batch capacity of 20 Trainees. Minimum entry qualification: Passed 10th class examination or its equivalent. Practise NIMI-aligned Trade Theory and Employability Skills CBT mock tests online.
Eligibility: Passed 10th class examination or its equivalent. (DGT CTS List Serial #127 • Sector: Tourism & Hospitality)
Catering & Hospitality Assistant — Full NCVT CBT Mock Test
Non-Engineering Pattern • 1 Year • 2 CBT Subjects (32 Practice MCQs Ready)
Shows the right answer and NIMI technical explanation immediately after each question.
Catering & Hospitality Assistant Subject-Wise Mock Tests (2)
Target any individual CBT paper below to strengthen weaker modules step by step.
Catering & Hospitality Assistant — ITI Practical Training View
Catering & Hospitality Assistant Buffet & Banqueting Kitchen
Banquet buffet setup, cold-garde manger carving, roll-top chafing temperature control, and plated event catering service.
Key Syllabus Modules in Catering & Hospitality Assistant
- Hospitality guest service etiquette, communication & grooming standards in Catering & Hospitality Assistant
- Reservation PMS/itinerary/housekeeping/food service SOPs per hotel ratings
- Hygiene, safety, foreign currency / cultural heritage briefing & billing
- Complaint resolution, event coordination & sustainable tourism operations
Job Roles & Popular Exams
- Catering & Hospitality Assistant Executive
- 3-to-5 Star Hotel & Resort Operations Staff
- IRCTC / Heritage Tourism Hospitality Associate
- Airport Lounge & Travel Agency Coordinator
More NCVT Trades in Tourism & Hospitality
Browse All 170 Trades →Found any outdated duration, NSQF level, eligibility norm, DGT syllabus PDF link, or CBT answer for Catering & Hospitality Assistant? Report directly on WhatsApp (+917585821444).
Frequently Asked Questions
Catering & Hospitality Assistant is a 1 Year (1200 Hours) Non-Engineering Craftsmen Training Scheme (CTS) trade aligned with NSQF Level 3.5. Minimum entry eligibility is: Passed 10th class examination or its equivalent. Standard batch/unit size is 20 Trainees.
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